sweetner

got a formula that has 20% dextrose 20%rilose and 5%fructose -
I dont think a sweetner will be needed??

My advise would be to NOT add a sweetener ... perhaps a flavoring, but what you have as carbs should be sweet enough.

Originally Posted by job561

My advise would be to NOT add a sweetener ... perhaps a flavoring, but what you have as carbs should be sweet enough.

x2.If its too sweet it might not taste too good when/if added to something else.

you may even switch the dextrose in this case for maltodextrin since dextrose and rilose are similar in intent.